Green Bean Casserole

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GREEN BEAN CASSEROLE

3/4 cups of milk
1/8 tsp. pepper
1 can of french-fried onions
1 can of mushroom soup
2- 1 lb. cans cut green beans, drained

Combine beans, milk, soup, pepper and 1/2 can French-fried onions in bowl; mix well.Pour into 1 1/2-quart casserole. Bake at 350 degrees for 30 minutes. Top with remainingonions. Bake for 5 minutes longer.

A family favorite!

VEGGIE DISHES

Green Bean Casserole

Vegetable Casserole

Broccoli Casserole

Potato and Cheese Casserole

Broiled Tomatoes and Cheese

Oven Fried Potatoes

Baked Beans

Southern Collard Greens

Sweet Potato Soufflé

VEGGIE DISHES
Green Bean Casserole	Vegetable Casserole	Broccoli Casserole
Potato and Cheese Casserole	Broiled Tomatoes and Cheese	Oven Fried Potatoes
Baked Beans	Southern Collard Greens	Sweet Potato Soufflé

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